These quick vegan date and nutmeg scones are healthy, homely and naturally sweetened, with a flavour reminiscent of Welsh cakes. Dates and a chopped apple provide the sweetness and olive oil is used in place of margarine. You could switch half the flour for wholemeal for an … [Read more...] about Date and Nutmeg Scones
Archives for November 2022
Vegan Christmas Cake
This dark vegan Christmas cake is full of seasonal spice and vine fruits soaked in brandy. It's essentially a very traditional Christmas cake recipe with a few tried and tested vegan tweaks. As long as you keep the core quantities, you can experiment with flavours - … [Read more...] about Vegan Christmas Cake